Sticky Date Overnight Weet-Bix

Name: Sticky Date Overnight Weet-Bix
Prep time: 5 min
Cook time: Cook time not available
Total time: 5 min
Yield: Serves 1

Prep

5 min

Serves

Skill

Vegetarian

Prep

5 min

Serves

Skill

Breakfast Good Source of Protein Good Source of Calcium Good Source of Iron Better Brekkie

Sticky date pudding crossed with Weet-Bix sounds like a pretty perfect treat to us!

Ingredients

2 Weet-Bix™, roughly crushed
1 pitted date, chopped
1/4 tsp cinnamon, plus extra for top
1/4 tsp cocoa powder, plus extra for top
2 tsp maple syrup, divided
1/3 cup So Good™ Almond Unsweetened Milk
150 g reduced fat natural, or vanilla, yoghurt
1 tsp honey, optional

Nutrition per serving

Weight, measurement and temperature conversions

1370 kJ

energy kj

12 g

protein

2 g

saturated fat

5.2 g

dietary fibre

58 g

carbohydrate

34 g

sugars

205 mg

sodium

Method

In a small container or bowl, combine Weet-Bix, dates, cinnamon, cocoa powder, 1 tsp maple syrup, and almond milk, to form the base.
Mix yoghurt with honey and spread over the base.
Sprinkle a pinch of extra cinnamon and cocoa powder over the yoghurt, and drizzle with remaining 1 tsp maple syrup.
Cover and refrigerate for 2 - 3 hrs, or overnight.

2 Weet-Bix™, roughly crushed
1 pitted date, chopped
1/4 tsp cinnamon, plus extra for top
1/4 tsp cocoa powder, plus extra for top
2 tsp maple syrup, divided
1/3 cup So Good™ Almond Unsweetened Milk
150 g reduced fat natural, or vanilla, yoghurt
1 tsp honey, optional