Weet-Bix™ Gluten Free

If you’ve been avoiding gluten and haven’t had Weet-Bix™ in a while, we’d like to say welcome back. Weet-Bix™ Gluten Free is made from sorghum, an ancient grain that’s naturally gluten free and made in a separate factory dedicated to making gluten free products. Best of all, it tastes great, is 96% wholegrain and low in sugar from Sanitarium Australia.

Health Star Rating

Weet-Bix Gluten Free is rated 4.5 out of five health stars

The Health Star Rating (HSR) of a product is based on a calculation that considers the amount of energy, saturated fat, sugars, protein and fibre present in a food, along with the fruit, vegetable, nuts and legume content.

Click here for more information about the Health Star Rating program

If you want to know more about sorghum, scan the QR code on a pack or visit the Grains and Legumes Council Website.

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Benefits

Gluten free
96% wholegrain
Low in sugar
Source of fibre
Good source of B vitamins (thiamin, riboflavin and niacin)
High in antioxidant vitamin E*
Source of magnesium
Good source of folate
Monash University Low FODMAP certified™ **
One bowl of Weet-Bix™ Gluten Free provides 60% of your daily wholegrain needs***

^{* What are the benefits of Vitamin E? As part of a balanced diet, Vitamin E helps protect against cell-damaging free radicals.

** MONASH University Low FODMAP Certified™. One serving of Weet-Bix Gluten Free is low in FODMAPs.}
^{*** One 30g serve of Weet-Bix™ Gluten Free contributes 60% of the 48g whole grain Daily Target Intake}